Mushroom risotto… With porcini chocolate! recipe. What? Yes. Mushroom risotto is one of the most satisfying winter foods. Its silky...

Released: July 2021 This bar is a nostalgic longing of European summers when the evening cools down and the smell of fresh herbs come up...

One day, we got a message from a friendly lady offering us some of her homegrown chillies. Her very spicy chillies grew so prolifically...

Released: June 2021 The coarse ground is an homage to the traditional way of consuming cacao. 5000 years ago, cacao was consumed in Latin...

Released: September 2018 Our second ever flavour, the hazelnut bar is a return to childhood for many European kids who grew up with...

Released: August 2018 When we first started making chocolate for ourselves we were playing with rosemary and chillies because this...