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MEDIA
Articles
The highs and lows of owning a chocolate factory with Amit Oz and Celine Herren of Hong Kong’s Conspiracy Chocolate
Oct 2024
Hong Kong-based chocolate makers journey through cacao, with the first Conspiracy pop-up dinner
July 2023
"I use a bitter chocolate, fully vegan and sourced regionally from Vietnam and handcrafted by Conspiracy Chocolate in Hong Kong."
September 2022
The Secret’s Out: Inside the Bean-To-Bar Movement with Artisanal Chocolatier Conspiracy Chocolate
August 10 2022
Chocolate Can Be Good For You—This Bean-To-Bar Chocolate Maker Explains How
29 November 2019
Entrepreneurs of Hong Kong – Céline and Amit, founders of Conspiracy Chocolate
28 September 2020
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Podcasts
Ep 03: Discussing the magic of Bean-to-Bar with founders of Conspiracy Chocolate
19 September 2021
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